Boursin

Ingredients:

• 8 Oz Butter
• 1 Lb Cream Cheese
• 1 Tbsp Oregano
• 1 Tbsp Dill
• 1 Tbsp Thyme
• 1 Tbsp Black Pepper
• 1 Tbsp Garlic Powder
• 1 Tbsp Marjoram

Preparation:

• Thoroughly cream butter and cream cheese in electric mixer. Add spices and mix well. Place in a small bowl covered with plastic wrap allow to mellow overnight in refrigerator before using, if possible.