Tortilla Strips

Ingredients:

• 1/2 ts Ground cumin
• 1/4 ts Ground red pepper
• 1/2 ts Salt
• 3 tb Melted margarine
• 8 ea 6" tortilla

Preparation:

• In a small mixing bowl combine cumin, red pepper, and salt.
• Brush the melted margarine over one side of each tortilla and sprinkle with the mixture.
• Brush each tortilla lightly to distribute evenly.
• Make 2 stacks of the tortillas. Cut each stack into 1/2" wide strips. Place tortilla strips in a single layer on an ungreased baking sheet. Bake at 400 degrees for 8 to 10 minutes or until strips are crisped and lightly browned.