Beef Yakitori

Ingredients:

• 1/2 c Soy sauce
• 2 T Sugar
• 1/2 t Ginger (ground)
• 1 t Sesame seeds
• 2 ea Green onions(finely chopped)
• 2 T Lemon juice
• 1 ea Garlic clove (crushed)
• 2 T Vegetable oil
• 1 lb Beef sirloin(finely chopped)

Preparation:

• in 9x5 inch loaf pan, combine soy sauce, lemon juice, garlic, ginger, oil, sesame seeds and onion.
• Thread meat on 18 to 20 six inch bamboo skewers, pushing the skewer in and out as though sewing.
• Place skewered meat in marinade, turn to coat all sides. Cover and refriderate 4 hours, drain. Arrange on broiler pan and broil 5 to 8 inches from heating element. Broil 1.5 to 2 minutes, turn to broil 1 minute longer. Serve hot.