Beer - Cheese Bits

Ingredients:

• 2 c Bisquick baking mix
• 1/2 c Shredded cheddar cheese
• 2 tb Melted butter/ margarine
• 1/2 c Beer
• Sesame/poppy seeds

Preparation:

• Heat oven to 450 degrees.
• Mix baking mix, cheese and beer until soft dough forms, beat vigorously, 20 strokes.
• Gently smooth dough into ball on floured cloth board.
• Knead 5 times.
• Roll dough into rectangle, 16 x 10 inches.
• Cut into 2-inch squares, cut squares diagonally into halves. Spread with melted margarine/butter, sprinkle with sesame seeds. Separate and place on ungreased cookie sheets. BAke until brown, about 8 minutes.