SLIGHTLY POTTED COCKTAIL FRANKS
Ingredients:
- 1/2 lb Cocktail frankfurters- cut
- -in half
- 1/4 c Bourbon
- 1/2 c Chili sauce
- 1/4 c Dark brown sugar
- 2 ts Dijon mustard
- 2 tb Tomato preserves
Preparation:
- Combine sauce ingredients and bring to a boil. Simmer 5 minutes. Add the frankfurters, cover and simmer 15 minutes, stirring occasionally. Transfer to a chafing dish and have toothpicks nearby. Makes 36 little franks.
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