Tzatziki

Ingredients:

• 2 tbsp olive oil
• 1 tsp white wine vinegar
• 2 garlic cloves -- peeled and crushed
• 16 oz plain yogurt -- should be thick
• 1 med cucumber -- peeled and diced
• 2 tbsp mint -- (fresh) chopped
• salt

Preparation:

• Place oil, vinegar and garlic in a bowl and beat lightly with a fork. Add yogu rt and salt and continue to beat lightly until well blended. Mix in the cucumber and the mint and lightly chill before serving.