Sausage Balls
Ingredients:
- 1 lb Bulk Sausage (Hot Or Mild) 3 c Bisquick
- 2 c Sharp Chedder Cheese Grated
Preparation:
- Combine all ingredients and shape into balls the size of walnuts. Bake on cookie sheet at 350 degrees F. for 15 minutes. Makes about 5 dozen. NOTE: defrost and reheat at 350 degrees F.
This page is made by Pascal Meijer