CRABMEAT RAVIGOTE

Ingredients:

• 1 tb Green pepper - minced
• 1 tb Green onion - minced
• 1 tb Pimiento - minced
• 1 t Lemon juice - fresh
• 1 t Freshly ground black pepper
• 1 pn Cayenne
• 6 oz Crabmeat - lump, cartilage
• -removed

Preparation:

• Combine all the vegetables and seasonings, then gently fold in the crabmeat, being careful not to break it up too much.