Bourbon Wieners

Ingredients:

• 3/4 cup bourbon
• 1 cup catsup
• 1/2 teaspoon oregano -- crushed
• 1 teaspoon onion -- grated
• 1/2 cup brown sugar
• 1 pound cocktail wieners

Preparation:

• Mix first 5 ingredients in saucepan and simmer 1 hour. Add wieners. You may use large wieners cut into bite-sized pieces. Cook over low heat 15 minutes. Serve hot with toothpicks.