CREAM CHEESE IN SOUR DOUGH

Ingredients:

• 8 oz Cream cheese
• 8 oz Sour cream
• 1 Jar Armour dry beef (chop)
• 4 oz Grated chedder cheese
• 1 Lea-Perrins Sauce sprinkle
• 1 Garlic to taste
• 1 Tabasco to taste
• 3 Chopped green onions
• 1 Round sour dough bread loft

Preparation:

• Wrap in foil 350 degrees 45 minutes.