Bacon Roll-ups

Ingredients:

• 6 oz Cream cheese w/chives
• 1 T Milk
• 25 ea Mixed grain sandwich bread
• 25 ea Bacon cut in halves

Preparation:

• Combine milk and cheese.
• Stir to spreading consistency.
• Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces.
• Roll bread and wrap with bacon.
• Place on broiler pan.
• bake at 350F for 30 minutes or until bacon browns.
• These freeze well.
• thaw before cooking.