Hot Crab Dip
Ingredients:
- 8 oz Cream cheese
- 1 pk Crabmeat
- 1 T Milk
- 2 T Onions chopped
- 1/2 t Horseradish
- 1/4 t Salt
- 1 x Pepper
Preparation:
- Mix all of the ingredients (not in a blender or food processor).
- Put in a baking dish and top with either sliced almonds or paprika.
- Bake in a 375F oven for 15 minutes.
- Serve with chips.
This page is made by Pascal Meijer