Honey Roasted Nuts
Ingredients:
- 3 c Nuts
- 2 T Margarine
- 1/2 t Cinnamon
- 1/2 c Honey
- 1/2 t Grated orange peel
Preparation:
- Microcook all ingredients in bowl 4 to 7 minutes at high power, stirring halfway through cooking time.
- Spread nuts on foil to cool.
This page is made by Pascal Meijer