Fancy Franks

Ingredients:

• 2 pk Cocktail franks- (7oz each)
• -Or 1 package Hot Dogs
• 1/2 c Currant jelly
• 1/2 c Chili sauce
• 1 cn Pineapple- chunks /drained
• 1 1/2 ts Prepared mustard
• 1 1/2 tb Lemon juice

Preparation:

• If using hotdogs, cut into 1" to 2" pieces.
• Into a small skillet combine chili sauce, jelly, mustard, and lemon juice.
• Add franks or hotdog pieces and pineapple.
• Simmer 15 minutes.
• Transfer into a warmer container such as a fondue pot.
• Put out toothpicks for self-serving.