SWEET/SOUR MEATBALLS

Ingredients:

• 1 1/2 lb Ground beef
• 2/3 c Cracker crumbs
• 1/3 c Onion- minced
• 1 Egg
• 1 1/2 ts Salt
• 1/4 ts Ginger
• 1/4 c Milk
• 1 tb Shortening
• 2 tb Corn starch
• 1/2 c Brown sugar- packed
• 1 cn Pineapple tidbits- 13.5 oz
• | drained (reserve syrup)
• 1/3 c Vinegar
• 1 tb Soy sauce
• 1/3 c Green bell pepper- chopped

Preparation:

• Mix thoroughly beef, crumbs, onion, egg, salt, ginger and milk.
• Shape mixture by rounded tablespoonfuls into balls.
• Melt shortening in large skillet, brown and cook meatballs.
• Remove meatballs, keep warm.
• Pour fat from skillet.