Pizza ginger (bw)

Ingredients:

• 1 ea Ready bake pizza crust
• 12 oz Boneless sirloin steak
• - trimmed
• 1 tb Dry sherry
• 1 1/2 Inch piece ginger root
• - peeled & grated
• 1 Clove crushed garlic
• 1 ts Chili sauce
• 1 tb Corn oil
• 1 sm Red pepper, seeded & diced
• 1/2 ts Cornstarch
• - salt & pepper to taste
• 6 ea Green onions, sliced

Preparation:

• Cut steak into very thin slivers & place in a bowl.
• Add salt & pepper to taste, sherry, ginger, garlic, oil, cornstarch & chili sauce, mix well.
• Cover & refrigerate for 1/2 hour, stir occasionally.
• Add onions & red peppers, to beef mixture & spread on pizza shell.
• Bake for 7 -10 minutes at 450 degrees.