Guerrini Chicken Wings
Ingredients:
- 2 lb To 3 lb chicken wings
- 1 1/2 ts Salt
- 7 tb Cornstarch
- 2 Cloves garlic, minced
- 4 tb Flour
- 2 Eggs
- 5 tb Soy sauce
- 4 tb Sugar
- 1 tb Toasted sesame seeds
- 2 Green onions, chopped
- Oil for frying
Preparation:
- Mix all ingredients except oil and chicken.
- Add chicken to mixture and marinate overnight in the refrigerator, turning occasionally to coat.
- Deep fry until golden brown.
This page is made by Pascal Meijer