Bacon Roll Ups
Ingredients:
- 6 oz Cream Cheese With Chives
- 1 tb Milk
- 25 Mixed Grain Sandwich Bread
- 25 Bacon Cut In Halves
Preparation:
- Combine milk and cheese.
- Stir to spreading consistency.
- Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces.
- Roll bread and wrap with bacon.
- Place on broiler pan.
- bake at 350øF for 30 minutes or until bacon browns.
- These freeze well.
- Thaw before cooking.
This page is made by Pascal Meijer