Cheddar Spread

Ingredients:

• 1 lb Butter
• 8 oz Cheddar, Sharp, Grated
• 4 oz Romano Cheese, Grated
• 1 ts Worcestershire Sauce
• 1/4 ts Garlic Powder
• 1/2 ts Paprika, Sweet Or Hot

Preparation:

• All the ingredients should be at room temperature before starting this recipe.
• Whip slowly, in a medium mixing bowl, with the mixer until the mixture is fluffy.
• Spread on Bread Slices.
• Rye, Sourdough or regular French Bread are great.
• Toast under the broiler until hot.