Italian Pepper Dip
Ingredients:
- 12 oz Italian Creamy Dressing
- 1/2 c Sweet Red Pepper
- 1/4 c Chopped Fresh Parsley
Preparation:
- In a small bowl, combine all ingredients.
- Cover and refrigerate until serving time, about 2 hours.
- Serve with cold shrimp, crackers or fresh vegetables for dipping.
This page is made by Pascal Meijer