Roasted Red Pepper Cheese Toasts
Ingredients:
- 4 Whole-grain bread slices
- 1/3 c Mozzarella cheese,shredded
- 1 ts Olive oil
- 1/2 ts Balsamic vinegar
- 1/4 ts Dried basil,crumbled
- 1/4 ts Dried oregano,crumbled
- 3 1/2 oz Roasted red peppers,sliced
- 1 tb Parmesan cheese,grated
Preparation:
- Place bread on small baking sheet.
- Combine cheese, oil, vinegar, basil and oregano.
- Spoon onto bread.
- Top with red pepper, sprinkle with Parmesan.
- Bake in preheated 500`F.
- oven 5-8 minutes until cheese is melted.
This page is made by Pascal Meijer