Artillery Punch

Ingredients:

• 1 qt Strong black tea
• 1 qt Rye whiskey
• 1 Bottle red wine (26oz)
• 1 pt Jamaica rum
• 1/2 pt Brandy
• 1 Jigger Benedictine
• 1 pt Orange juice
• 1/2 pt Lemon juice

Preparation:

• Combine all the ingredients in a large punch bowl with a block of ice.
• If found too dry, sugar syrup may be added.
• Decorate with twists of lemon peel.