Irish Cream

Ingredients:

• 1 cn Evaporated milk
• 1 cn Sweetened condensed milk
• 2 Eggs
• 2 ts Vanilla extract
• 2 1/2 ts Chocolate extract
• 3/4 ts Almond extract
• 2 1/2 c Whiskey (2 c if Canadian)

Preparation:

• Beat eggs until frothy.
• Add other stuff.
• Refrigerate until well chilled.