Raspberry Frappe
Ingredients:
- 1 c Raspberries, sweetened
- 1 c Water
- 2 lg Egg Whites
- 3/4 ts Vanilla
- 1/4 c Sugar, granulated
- 1 c Ice, crushed
Preparation:
- Combine all the ingredients in a blender set on high speed for exactly 1 minute.
- Serve chilled.
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