Quick cranberry holiday punch

Ingredients:

• 1 bottle (64 ounces) white cranberry juice
• 3/4 to 1 cup dark rum or bourbon, or a combination of the two
• 3/4 cup freshly squeezed orange juice
• 1/4 cup pineapple juice
• 1/4 cup orange liqueur such as Cointreau or Triple Sec
• 1 tsp. grenadine

Preparation:

• Mix all ingredients together in a large bowl or pitcher.
• Refrigerate at least 2 hours.