White Grape, Tangerine, And Champagne Punch
Ingredients:
- 48 oz White grape juice, unsweetened
- 6 oz Tangerine juice concentrate,
- 1 c Club soda- chilled
- 1/4 c Lemon juice
- 1/4 c Brandy
- 1 Champagne, domestic- chilled
- Orange slice, thin
Preparation:
- In a punch bowl, whisk together the grape juice, tangerine concentrate, club soda, lemon juice, and brandy, cover and chill the mixture until cold.
- Add the champagne just before serving in punch glasses.
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