Brown Sugar Coffee
Ingredients:
- 1 cup hot brewed coffee
- 2 T. whipping cream
- 2 T. dark brown sugar, packed
- 1/2 t. vanilla extract
- 1/4 t. ground allspice
- Whipped cream or cinnamon sticks for garnish
Preparation:
- Pour hot coffee into 2 cups or heat proof glasses.
- To each cup, add half of the whipping cream, brown sugar, vanilla and allspice.
- Mix until smooth.
- Garnish each serving with a dollop of whipped cream or a cinnamon stick.
- Serve at once.
This page is made by Pascal Meijer