Cafe Caribbean
Ingredients:
- 22.5 ml Amaretto
- 22.5 ml Rum
- 12 cl Coffee
- 5 ml Sugar
- top with Whipped Cream
Preparation:
- can substitute one large scoop of good ice cream a la Haagen-Dazs/Ben & Jerry`s (try using different chocolate/vanilla flavours) in place of sugar and whipped cream. dash Regnier on the whipped cream. (optional)
This page is made by Pascal Meijer