Mother'S Milk
Ingredients:
- 1 lbs. Ice Cream
- 192 cl Milk
- 15 cl Irish Cream
- 3 cl Grain Alcohol
- 7.5 ml Sugar
- 2 dashes. Whipped Cream
Preparation:
- Mix the ice cream with the milk in a large bowl.
- Stir and allow the ice cream to melt. Next add the alcohol and stir. Add the sugar and the whip cream and stir again. More sugar and whip cream will be needed if grain alcohol is used. Chill and serve
This page is made by Pascal Meijer