HOT CASHEW CHICKEN SALAD
Ingredients:
- Lettuce -- bite size pcs
- 3 tablespoon Oil
- 1/2 pound Spinach -- bite size pcs
- 1 1/4 pound Chick br,bonls,skinls -- 1"cube
- 11 ounce Mandarin oranges -- drained
- 3 tablespoon Scallions -- chpd
- 3 tablespoon Soy sauce
- Garlic clove -- minced
- 1 tablespoon Honey
- 1/4 cup Cashews
- 1/4 teaspoon Ground ginger
Preparation:
- Prep: 25 mins Cook: 5 mins In salad bowl, combine lettuce, spinach, and oranges.
- In small bowl, combine soy sauce, honey, ginger, and 3T water.
- Set aside.
- In wok, heat oil over med high heat.
- Add chicken, stir-fry until cooked, 5 mins.
- Add scallions and garlic, cook 1 min.
- Add sauce and cook, tossing, 30 sec.
- Pour chicken and sauce over greens and oranges, toss.
- Sprinkle with cashews.
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