Pasta & Red Bean Salad
Ingredients:
- 2 cup Rotini -- or ziti
- 2 cup Red kidney beans -- cooked
- 1 cup Diced zucchini
- 1 sm Green bell pepper -- diced
- 1 md Tomato -- chopped
- 1/3 cup Chopped green olives
- 1 cup Tofu mayonnaise
- 1/2 teaspoon Chili powder
- 1/2 teaspoon Coriander
- 1/2 teaspoon Paprika
- 1/4 teaspoon Sage
- Salt & pepper
Preparation:
- Cook pasta till al dente.
- Rinse & drain.
- Put in large bowl & add rest of the ingredients.
- Mix thoroughly & serve at room temperature.
This page is made by Pascal Meijer