Beer Marinade for Beef

Ingredients:

• 2 Cups Beer (12 oz or 10 oz cans)
• 2 Teaspoons Salt
• 1/2 Cup Olive oil
• 1 Teaspoon Ground cayenne pepper
• 1 Tablespoon Wine vinegar
• 1 Tablespoon Prepared horseradish
• 1 Teaspoon Onion powder
• 2 Tablespoons Lemon juice
• 1 Teaspoon Garlic powder

Preparation:

• Mix all ingredients together and use as a marinade.
• Then use as a basting sauce for the meat while it cooks.