Cranberry Lemon Barbecue Glaze

Ingredients:

• 1 cn Cranberry sauce, whole,
• 8 oz can 1/2 ts Lemon peel, finely shredded
• 2 tb Lemon juice
• 1/8 ts Rosemary, dried, crushed

Preparation:

• In saucepan, combine all ingredients.
• Bring to a boil.
• Use to baste lamb or pork last 15 minutes of grilling.