Rib Shack Bar-B-Q Sauce

Ingredients:

• 1 c Catsup
• 1 T Worcestershire sauce
• 1 c Water
• 1/4 c Vinegar
• 1 T Sugar
• 1 t Salt
• 1 t Celery
• 1/8 t Tobasco sauce

Preparation:

• In sauce pan, combine all ingredients.
• Heat to boiling, let simmer for 30 minutes.