Barbecue Sauce

Ingredients:

• 3 c Onions, chopped
• 1 T Garlic, chopped
• 1 c Sweet pepper, chopped
• 1/2 c Parsley, dried
• 1 c Dry white wine
• 3 T Vinegar
• 2 c Ketchup
• 1/4 c Honey
• 2 T Lemon juice
• 1 T Salt
• 3 T Lea & perrins
• 1/2 t Mint, dried
• 1 T Liquid smoke
• 1/2 T Louisiana hot sauce

Preparation:

• Place all ingredients in a pot that is big enough to hold them.
• Bring to a boil.
• Cook, covered, on low heat for several hours.