Crockpot Dip

Ingredients:

• a.. 1 pound Italian Sausage - hot
• b.. 1 pounds velveeta - Mexican type - hot
• c.. 1 can rotel tomatoes (drained)
• d.. 1 jar pace picante sauce - hot
• - -Brown sausage and drain along with jalapeno pepper.
• more until melted and blended.
• - -Serve with tortilla strips or chips, large Fritos corn chips, or even

Preparation:

• e.. 1 jalapeno pepper - finely diced