Black Bean Salsa Dip
Ingredients:
- 4 ounces canned black beans -- drained
- 1 clove garlic -- finely chopped
Preparation:
- 1 cup salsa -- your choice
- Combine beans and garlic in food process. Mix for a few seconds until
- just barely blended. Transfer to a bowl and stir in salsa. Serve with
This page is made by Pascal Meijer