Cheesy Vegetable Spread
Ingredients:
- 1 c Shredded Farmer Cheese(4 oz)
- 3 tb Plain Yogurt
- 1 ts Lemon juice
- 1 ts Soy sauce
- 1/4 c Chopped Apple
- 1/4 c Chopped Carrot
- 2 tb Finely chopped Celery
- 2 tb Chopped Pecans
- 2 tb Currants
- 1 tb Toasted Wheat germ
- 1/2 ts Curry powder
Preparation:
- In food processor, process cheese, yogurt, lemon juice, and soy sauce until smooth.
- Stir in remaining ingredients.
- Use as a spread on crackers, whole wheat bread, or pita crisps, or stuffed into pita pockets.
This page is made by Pascal Meijer