Cold Clam Dip

Ingredients:

• 10 oz Clams
• 6 oz Philadelphia Cream Cheese
• 1 ts Lemon Juice
• 1/2 ts Salt
• 1/8 ts Pepper
• 1 ts Worcestershire sauce
• 1 ea Garlic clove (pressed)
• 1 x Tabassco sauce

Preparation:

• Blen all ingredients together.
• Let set for 2 hours before serving.