[28] Loock [garlic sauce] for geese. [29] To make garlic for geese
which are roasted. [30] Take breadcrumbs softened in sweet milk [31] and
garlic and salt. Grind them all together and then add [32] eggs which have
been fried soft or fried [C3r] apples. And when it has all been ground up
together then pass [2] it through a strainer with milk or with cream. [3]
Then pour goose fat over it. |