103. Pasteyen van wilden entvoghelen
Pies of wild duck

[6] Pasteyen van wilden entvoghelen [7] Neempt entvoghelen ghebroeyt met specke doet daer [8] inne groffels naghelen oft ghimbere

[6] Pies of wild duck. [7] Take duck which has been laid in hot water with bacon. Add thereto [8] cloves or ginger.